Virtual Internship for Media and Communications in Food & Nutrition with Stipend
Paid position- remote / Posted 5 years ago
Sharon Palmer, The Plant-Powered Dietitian, is accepting applications for her fall internship which runs August 1 – October 30. Intern must be available to work at least 10 hours per week during the period of this internship, with stipend for the completed internship offered to student. Student must be in third or fourth year of nutrition program to apply. Opportunities available for onsite projects in Southern California, but not necessary for this virtual internship. Experiences include: writing, blogging, photography, videos, social graphics, research, interviews, media events, marketing, plant-based nutrition, integrative nutrition, sustainability, and more. Must submit one letter of recommendation. Contact admin@sharonpalmer.com to apply or to request additional information.
